American Culinary Federation, Pittsburgh Chapter
The Le Cordon Bleu Institute of Culinary Arts in Pittsburgh, PA (LCB) hosts and manages the historical American Culinary Federation (ACF) Pittsburgh, PA Chapter. The officers more
Scranton Public Library – Community and Church Cookbooks from Northeastern PA
This is a collection of cookbooks mostly dating from the 1960's and 1970's. They are all from Northeastern PA and contain many ethnic and cultural recipes. more
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